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El Faro Restaurant
August 15, 2023 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings3
- critical findings1
Failed findings
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water/temperature at the sink offcriticalOfficial wording: No Bare Hand Contact With Rte Food Or A Pre-Approved Alternative Procedure Properly AllowedInspector note: OBSERVED FOOD HANDLERS CUTTING READY TO EAT FOOD(LETTUCE) WITH BARE HANDS. INSTRUCTED TO DISPOSE OF ALL SLICED LETTUCE, SANITIZE EQUIPMENT, AND USE GLOVES FOR PREPARING ALL READY TO EAT FOODS. PRIORITY VIOLATION. 7-38-010. CITATION ISSUED. (LETTUCE DISCARDED 10LBS AT A COST OF $20)
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: OBSERVED NO IRREVERSIBLE TEST STRIPS/TESTING DEVICE ON SITE TO ADEQUATELY MEASURE THE FINAL RINSE (180F) FOR HIGH TEMP DISH MACHINE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED. (TEST STRIPS PROVIDED BY MANAGER AT END OF INSPECTION).
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Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: OBSERVED NO COVERED RECEPTACLE IN REAR EMPLOYEE RESTROOM. INSTRUCTED PERSON IN CHARGE TO PROVIDE COVERED RECEPTACLE AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on August 15, 2022: 3 findings appeared for the first time. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.