El Gallo Bravo

August 25, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense
  • failed findings2
  • critical findings0

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Failed findings

  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: NOTED AN OVERSIZED POT LOCATED IN THE BASEMENT PREP UNABLE TO BE SUBMERGED IN THE THREE COMPARTMENT SINK TO WASH, RINSE AND SANITIZE. INSTRUCTED TO EITHER REMOVE POT FROM THE PREMISES OR PROVIDE A LARGE ENOUGH SINK TO ACCOMMODATE OR DEMONSTRATE AND PROVIDE A WRITTEN CLEANING AND SANITIZING PROCEDURE FOR THE POT.
    code 48
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FLOORS THROUGHOUT THE BASEMENT WITH POOLING WATER MUST REMOVE AND MAINTAIN DRY FLOORS, REPAIR ANY LEAKS POSSIBLY FROM WALK-IN COOLER/FREEZERS.
    code 55

What changed since the previous inspection?

Compared with Not Ready on August 14, 2025: 2 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up