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El Kaporal
September 7, 2017 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings2
- critical findings1
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: EXPOSED HANDSINK IN MAIN PREP AREA NOT ACCESSIBLE, UNCLEAN CUPS, PLATES IN BASIN OF SINK. INSTD TO MAINTAIN BASIN CLEAR AND USE SINK FOR HANDWASHING ONLY. CRITICAL VIOLATION 7-38-030.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: NO DIPPERWELL ON SITE FOR HAND PACKED ICE CREAM. INSTD TO PROVIDE OR REMOVE ICE CREAM.
What changed since the previous inspection?
Compared with Pass on September 9, 2016: 1 finding appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.