El Michoacanito Restaurant

July 14, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED 12 RODENT DROPPINGS REAR STORAGE AREA, AND 2 LIVE ROACHES BEHIND BAR IN PARTY AREA, INSTRUCTED TO CLEAN AND SANITIZE ALL AFFECTED AREA, CLOSE ALL OUTER OPENINGS TO PREVENT RODENT ENTRY, AND CLEAN ALL STORAGE AREAS ELIMINATE CLUTTER, SERIOUS CITATION ISSUED: 7-38-020
    code 18
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INSTRUCTED TO CLEAN/SANITIZE: COOLERS, COOKING EQUIPMENT, BOTTOM PANELS OF PREP TABLES, STEAM TABLE, MOP SINK, STORAGE SHELVES, ICE MACHINE, AND ALL EQUIPMENT THRU-OUT PREP AREAS,
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST REPLACE BROKEN FLOOR TILES AND CLEAN FLOORS THRU-OUT PREMISES.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: INSTRUCTED TO SEAL OPENINGS ON WALLS AT PREP AREA, AND PARTY ROOM, CLEAN LIGHT SHIELDS SAME AREA AND CLEAN VENT COVERS IN BOTH WASHROOMS.
    code 35
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: MUST PROVIDE A SELF-CLOSING DEVICE AT PARTY ROOM BATHROOM DOOR,
    code 37
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST PROVIDE THREE WORKING SINK STOPPERS FOR THREE COMPARTMENT SINK,
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: EXCESSIVE CLUTTER INSIDE PREP AREA AND STORAGE ROOMS, INSTRUCTED TO REMOVE UNNECESSARY ARTICLES, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS.
    code 41

What changed since the previous inspection?

Compared with Pass on September 23, 2013: 5 findings appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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