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El Michoacanito

March 23, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense
failed findings5
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST PROVIDE AND MAINTAIN LABELS FOR LARGE DRY BULK FOOD CONTAINERS TO IDENTIFY FOODS STORED.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST PROVIDE FOOD GRADE CONTAINERS OR BAGS FOR STORING OF FOODS AND MAINTAIN AND REPLACE BROKEN DOOR GASKET FOR THE KITCHEN 2 DOOR FREEZER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO CLEAN/SANITIZE: COOLERS, COOKING EQUIPMENTS, BOTTOM PANELS OF PREP TABLES,MOP SINK, STORAGE SHELVES, ICE MACHINE, AND DEEP FRYERS AND MAINTAIN.
code 33
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: REPLACE BURNT-OUT LIGHT BULBS IN KITCHEN AREAS AND MAINTAIN.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST PROVIDE A VISIBLE BACKFLOW PREVENTION DEVICE FOR MOP SINK AND ICE MACHINE AND MAINTAIN.
code 38

What changed since the previous inspection?

Compared with Fail on March 10, 2015: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.