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El Nuevo Taconazo

June 16, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED FOOD STORED IN GROCERY BAGS IN FREEZER, AND IN COOKING AREA STORAGE, INSTRUCTED TO PROVIDE PROPER FOOD GRADE CONTAINER, OR FOOD GRADE BAGGIES/ZIPLOC. ALSO REMOVE CARDBOARD UNDER COOKING SIDE STORAGE DISH AREA.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED CUTTING BOARDS, AND #10 CAN OPENER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEAN EXTERIOR OF FRYER, AND INTERIOR OF THE 2 DOOR COOLER COOKING SIDE.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED MISSING CEILING TILES THRU-OUT PREMISES, INSTRUCTED TO PROVIDE. ALSO REPLACE ALL WATER DAMAGED CEILING TILES IN REAR SIDE PREP/STORAGE. IN MENS ROOM NEED TO REPLACE GRAFFITI CEILING TILES/ CLEAN GRAFFITI FROM WALL IN.CLEAN WALL BEHIND 3 COMPARTMENT SINK/RECAULK.
code 35
Food Handler Requirements Met

Inspector note: OBSERVED EMPLOYEES WORKING AT THIS TIME, WITHOUT FOOD HANDLER CERTIFICATES, INSTRUCTED TO PROVIDE. GIVEN COPY OF IDPH'S FOOD HANDLER INFO. AT THIS TIME.
code 45

What changed since the previous inspection?

Compared with Pass on December 28, 2015: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.