✕
El Pipila
April 26, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings1
- critical findings0
Failed findings
-
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And OperatedInspector note: All dishwashing machines must be of a type that complies with all requirements of the plumbing section of the Municipal Code of Chicago and Rules and Regulation of the Board of Health. Must provide a minimum of a metal three (3) compartment sink, equipped with an attached metal drainboard, a grease interceptor and running hot and cold water under city pressure. Sinks shall be of sufficient size to permit complete immersion of the utensils to be washed and sanitized therein.
Browse this restaurant's inspections
More restaurants in West Town
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.