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El Pollo Cris Cris#3
March 12, 2010 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: The licensee shall inform the public in writing of the Chicago Department of Public Health?s Consumer Advisory relating to consuming raw and undercooked animal products.THE LARGE CONTAINERS HOLDING THE RICE,BEANS, HOT PEPPERS NOT LABELED.INSTRUCTED TO LABEL THEM.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: All utensils shall be thoroughly cleaned and sanitized after each usage.DEFROST AND CLEAN BOTH REACH IN FREEZERS THEY HAVE ICE BUILDUP ON THE WALLS.CLEAN THE HOODS ABOVE THE COOKING EQUIPMENT HAS GREASE BUILDUP ON THEM.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.THE FLOOR IN THE FURNICE ROOM AND THE REAR STORE ROOM NOT CLEAN. INSTRUCTED TO CLEAN ALONG THE WALLS AND IN THE CORNERS.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.