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El Pollo Grill, Inc.
May 4, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings8
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REMOVE RUST FROM LOWER SHELF OF REAR PREP TABLE,WALK IN COOLER SHELVING UNITS,LARGE POT TO LARGE TO SUBMERGE INTO 3- COMPARTMENT SINK.MUST PROVIDE FOOD GRADE BAGS AND ELIMINATE GROCERY STORE BAGS IN CHEST FREEZER.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON WALK IN COOLER DOOR.MUST PROVIDE A SPLASH GUARD IN BETWEEN 2 & 3 COMPARTMENT SINK.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN DEBRIS BUILD UP ON DISH RACK,FRYER CABINET,ALL COOKING EQUIPMENT.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST SEAL PITTED CONCRETE FLOOR IN REAR PREP AREA NEAR PREP TABLE AT ENTRY TO REAR PREP AREA,GAP IN BETWEEN FLOOR AND WALL UNDER COOKING EQUIPMENT ON SOUTH WALL.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST REPAIR OR REPLACE WALL IN POOR REPAIR AND MISSING PANELS AT COOKING EQUIPMENT,MISSING WALL BASES AND LOOSE WALL TRIM NEXT TO 2- COMP IN REAR PREP AREA,THRESHOLD AT FRONT DOOR.MUST CLEAN DEBRIS FROM LIGHT SHIELD IN TOILETROOM.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST PROVIDE A SHATTER PROOF BULB IN REAR AREA NEAR MOPSINK.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST PROVIDE A BACKFLOW DEVICE ON MOPSINK.MUST REPLACE 1 MISSING FILTER AT HOOD OF COOKING EQUIPMENT.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR IN UNUSED WALK IN FREEZER STORAGE AREA AND WALK IN COOLER.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION.
What changed since the previous inspection?
Compared with Pass on January 29, 2018: 6 findings appeared for the first time. 2 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.