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El Potosi Taqueria
March 17, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVED 2 LIVE ROACHES ON PREMISES AT DISH WASH AREA AND BEHIND FRONT COUNTER. INSTRUCTED MANAGER TO REMOVE ALL INSECT ACTIVITY BY DATE OF REINSPECTION. ADVISED TO CALL PEST CONTROL OPERATOR FOR SERVICE. SERIOUS VIOLATION 7-38-020.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED FOOD BUILD UP ON PREP AREA SHELVES AND INSIDE REACH IN COOLERS DOOR RUBBER GASKETS. MUST CLEAN COOLERS DOOR GASKETS AND ALL PREP AREA SHELVES.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED FOOD/DIRT BUILD UP ON FLOOR THROUGHOUT PREP AREA AND DISH WASH AREA. MUST CLEAN FLOOR AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED CRACKS/CREVICES BETWEEN WALL AND SHELVES AT DISH WASH ROOM. MUST SEAL ALL CRACKS CREVICES BETWEEN SHELVES AND WALL.
What changed since the previous inspection?
Compared with Pass on March 14, 2016: 4 findings appeared for the first time. 5 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.