El Ranchito Food Market

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings5
• critical findings1

← Back to the current restaurant page

Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: MISSING HANDWASH SIGNAGE AT HANDWASH SINKS IN PREP AREAS AND TOILET ROOMS. INSTD TO PROVIDE SIGNAGE AT HANDWASH SINKS AND MAINTAIN • HANDWASH SINK IN MEAT/DELI SERVICE PREP AREA NOT ACCESSIBLE. LARGE TRASH RECEPTACLE IN FRONT OF SINK. REAR HANDWASH SINK NOT ACCESSIBLE, WATER TURNED OFF FROM UNDERNEATH. DURING INSPECTION TRASH RECEPTACLE REMOVED FROM SAME AREA AND WATER TURNED ON AND ACCESSSIBLE FROM FAUCET AT REAR HANDWASH SINK. INSTD TO MAINTAIN. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED • NO HAND DRYING PROVISION AT HANDWASH SINK IN REAR EMPLOYEE TOILET ROOM. INSTD TO PROVIDE AT ALL TIMES. PAPER TOWELS PROVIDED DURING INSPECTION. PRIORITY FOUNDATION 7-38-030(C). SEE ABOVE FOR VIOLATION ISSUED
  code 10Priority
• ⚠️Contamination Prevented During Food Preparation, Storage & Display
  Inspector note: SPLASHGUARD MISSING INBETWEEN 3-COMPARTMENT SINK AND PREP SINK. INSTD TO PROVIDE SPLASGUARD AND MAINTAIN
  code 39
• ⚠️Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
  Inspector note: KNIVES IMPROPER STORED INBETWEEN WALL AND 3-COMPARTMENT SINK. INSTD TO REMOVE FROM AREA AND STORE PROPERLY. CUTTING BOARDS BEING STORED ON FLOOR IN REAR. INSTD TO ELEVATE AND STORE PROPERLY
  code 44
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: ALUMINUM FOIL ON BOTTOM SHELF OF PREP TABLES IN BUTCHER PREP AREA. INSTD TO REMOVE FOIL SO AS SURFACE TO BE SMOOTH, EVEN AND EASILY CLEANABLE.
  code 47
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: NON USED MEAT GRINDER IN WALK IN COOLER. INSTD TO REMOVE FROM PREMISES AND MAINTAIN.
  code 55

What changed since the previous inspection?

Compared with Pass on November 2, 2023: 5 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in West Lawn

• ✓ Camino Real
  cooked · 4235 W 63Rd St · inspected June 18, 2015
• ? 63Rd St. Burrito & Philly Steak
  cooked · 4706 W 63Rd St · inspected August 30, 2012
• ✕ Ihop
  cooked · 7601 S Cicero Ave · inspected March 1, 2018
• ? Subway
  cooked · 6450 S Pulaski Rd · inspected February 2, 2012
• ✓ Supermercado La Victoria
  cooked · 3927-3929 W 63Rd St · inspected July 8, 2022
• ✓ Origenes Restaurant
  cooked · 6532 S Pulaski Rd · inspected June 22, 2011

See every restaurant in West Lawn →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.