El Ranchito Food

November 16, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: OBSERVED THE FOLLOWING ITEMS NOT LABELED SALSA'S,MOLE,LARD,AND CORN HUSK, INSTRUCTED ON PROPER LABELING.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED MEAT STORED IN GROCERY BAGS, INSTRUCTED TO PROVIDE PROPER FOOD GRADE CONTAINER, OR BAGGIE/ZIPLOCK ETC.ALSO REMOVE CARDBOARD FROM FREEZER AND MILK COOLER.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED THE FRONT FREEZER NOT CLEAN, INSTRUCTED TO DEFROST AND CLEAN.ALSO CLEAN AND SANITIZE CUTTING BOARDS,SLICER, AND MEAT GRINDER.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED THE CEILING VENTS DUSTY, AND LIGHT SHIELDS NOT CLEAN, INSTRUCTED TO CLEAN.
    code 35
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: OBSERVED NO THERMOMETER IN FRONT MILK COOLER, INSTRUCTED TO PROVIDE.
    code 40

What changed since the previous inspection?

Compared with Pass on October 31, 2014: 2 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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