✓

El Ranchito

August 5, 2021 · Pass

😇clean

official resultPass
resultPass
inspection typeShort Form Complaint
failed findings4
critical findings0

← Back to the current restaurant page

Failed findings

In-Use Utensils: Properly Stored

Inspector note: 3-304.12 OBSERVED COOKS KNIVES BEING STORED IMPROPERLY BETWEEN WALL AND ELECTRICAL PIPE ABOVE THE PREP SINK MUST PROVIDE A PROPER KNIFE HOLDER/RACK TO MINIMIZE SOURCE OF CONTAMINATION, ALSO ICE SCOOP MUST BE STORED IN A CLEAN CONTAINER BETWEEN USE
code 43
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: 5-501.17 NO GARBAGE LID PROVIDED AT RECEPTACLES INSIDE THE WASHROOMS. INSTRUCTED TO PROVIDE
code 53
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: 5-501.115 OUTSIDE WASTE OIL CONTAINER WITH SOLID GREASE ON TOP THE LID ALSO SPLATTERED ON GROUND AND BRICK WALL.CLEAN AND MAINTAIN AREA.
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED BROKEN/HOLES ON CEILING AT DISHROOM AREA.REPAIR ISSUE
code 55

What changed since the previous inspection?

Compared with Pass on May 21, 2021: 1 finding appeared for the first time. 3 findings recurred.

Browse this restaurant's inspections

More restaurants in Uptown

See every restaurant in Uptown →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.