✓!
El Rey Del Taco & Burritos
January 3, 2018 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings4
- critical findings1
Failed findings
-
sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: LARGE, DEEP CONTAINER OF COOKED BEANS FROM YESTERDAY AT 70.1F IN WALK IN COOLER. BEANS VOLUNTARILY DISPOSED OF AND DENATURED AT THIS TIME. APPROX 10LBS $20 VALUE. VIOLATION 7-38-005A CRITICAL.
-
Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: DRY STORAGE CONTAINERS MISSING LIDS AND NOT LABELED. INSTD TO PROVIDE COVERS AND PROPERLY LABEL.
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: USING LARGE 30 GALLON CONTAINERS TO STORE READY TO EAT CARROTS, JALAPENO & ONION MIXTURE. INSTD TO USE PROPER FOOD GRADE CONTAINERS AND ABLE TO BE PROPERLY WASHED, RINSED AND SANITIZED IN 3-COMPARTMENT SINK. RUSTY SURFACES ON BOTTOM OF PREP TABLES. INSTD TO REMOVE RUST AND MAINTAIN.
-
Food Handler Requirements MetInspector note: FOOD HANDLER REQUIREMENTS NOT MET. MULTIPLE COOKS WITHOUT FOOD HANDLER REQUIREMENTS MET. INSTD TO MEET MINIMUM REQUIREMENTS.
What changed since the previous inspection?
Compared with Pass on January 4, 2017: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Brighton Park
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.