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El Rojo Gusano Ii

August 19, 2022 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass Re-Inspection
failed findings7
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: 4-602.11(B-E)OBSERVED A SLIGHT PINK BUILD-UP AT THE TOP COMPARTMENT OF THE ICE MACHINE. THE ICE IS FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN AND SANITIZE SAID FOOD SURFACE.
code 16
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: 4-204.112(B) NOTED THERMOMETERS NOT INSIDE OF ALL REFRIGERATION UNITS IN THE FOOD PREP AREA CONSPICUOUSLY POSTED TO MONITOR THE AMBIENT TEMPERATURE OF EQUIPMENT. INSTRUCTED TO EQUIP ALL REFRIGERATION UNITS WITH ACCURATE AND WORKING THERMOMETERS AND MAINTAIN.
code 36
Personal Cleanliness

Inspector note: 2-402.11 OBSERVED FOOD HANDLERS WITH NO HAIR RESTRAINTS IN THE FOOD PREP AREA AND WHILE HANDLING FOOD. INSTRUCTED TO PROVIDE AND MAINTAIN.
code 40
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-101.19 OBSERVED FOIL ON THE BOTTOM SHELVING UNIT OF THE FOOD PREP TABLES IN THE FOOD PREP AREA. INSTRUCTED TO REMOVE FOIL AND MAKE SURFACE SMOOTH AND EASILY CLEANABLE.
code 47
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: 5-501.17 OBSERVED BOTH OF THE ALL-GENDER TOILET ROOMS ON SITE, WITH RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE AND MAINTAIN IN SAID LOCATIONS.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-201.11 OBSERVED THE FLOORS ON THE SIDE OF THE DEEP FRYING UNIT UNDER THE VENTILATION HOOD WITH GREASE BUILD-UP. INSTRUCTED TO CLEAN AND MAINTAIN SAID FLOORS.
code 55
Previous Core Violation Corrected

Inspector note: 8-404.13(B:4) PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 08/12/2022, REPORT #2562077 #58 NOTED CERTIFIED FOOD MANAGERS ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION. PRIORITY FOUNDATION:7-42-090, CITATION ISSUED
code 60

What changed since the previous inspection?

Compared with Fail on August 12, 2022: 7 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.