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El Solazo
December 16, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeShort Form Complaint
- failed findings4
- critical findings1
Failed findings
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hand hygiene slippingcriticalOfficial wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.Inspector note: OBSERVED BARE HAND CONTACT WITH READY-TO-EAT FOODS (STEAK, ONIONS, CILANTRO, TORTILLAS, ETC.) BY THE COOKS BEHIND THE GRILL. MANAGEMENT INSTRUCTED THAT NO BARE HAND CONTACT IS ALLOWED WITH READY-TO-EAT FOODS. CRITICAL VIOLATION 7-38-010A.
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATION FROM REPORT #1946927 ON 7/21/16 NOT CORRECTED: 34 - FLOOR TILES IN DISH AREA MUST BE REPLACED. CORRECT AND MAINTAIN. SERIOUS VIOLATION 7-42-090.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: THE DRAIN LINE AT THE REAR PREP AREA HANDWASHING SINK IS LEAKING. MUST REPAIR.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: OBSERVED WET WIPING CLOTHS STORED ON TOP OF THE PREP COOLER CUTTING BOARD. MANAGEMENT INSTRUCTED TO STORE WET WIPING CLOTHS IN A SANITIZER BUCKET WHEN NOT IN USE.
What changed since the previous inspection?
Compared with Pass on July 21, 2016: 3 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.