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El Taco Sabroso #1 Inc

January 12, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: CONDE.NSOR LINE LEAKING IN PREP COOLER CAUSING WATER ACCUMULATION ON BOTTOM. INSTD TO REPAIR SAME. CUTTING BOARD AT PREP LINE/COOLER PITTED, WITH DEEP, DARK GROOVES. INSTD TO REPAIR/REPLACE AND MAINTAIN CUTTING BOARDS.
code 32
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: STOPPERS MISSING FOR 3-COMPARTMENT SINK. PROVIDE PROPER STOPPERES.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MISSING METAL STEM THERMOMETERS FOR FOOD HANDLERS. INSTD TO PROVIDE.
code 40
Food Handler Requirements Met

Inspector note: FOOD HANDLER REQUIREMENT NOT MET. NO RECORDS, LOGS IN PLACE. INSTD TO MEET REQUIREMENTS.
code 45

What changed since the previous inspection?

Compared with Pass on March 17, 2016: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.