Cooked?✓
El Taco Veloz Taqueria
May 18, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: NEW CUTTING BOARD NEEDED IN FRONT BAR AREA. WORN DISCOLORED. MUST REPLACE AND MAINTAIN AT ALL TIMES.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MULTI USE UTENSILS MUST BE STORED IN A CLEAN SANITIZED CONTAINER NOT BETWEEN WALL AND PIPE. MUST CORRECT AND MAINTAIN AT ALL TIMES.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS BY 3 COMPARTMENT SINK IN NEED OF CLEANING TO REMOVE ALL DEBRIS. MUST CORRECT AND MAINTAIN AT ALL TIMES.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: WALLS AND CEILING IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: HANDSINK AT 2ND FLOOR PREP AREA SLOW DRAINING. MUST CORRECT AND MAINTAIN AT ALL TIMES.
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Food Handler Requirements MetInspector note: NO FOOD HANDLER CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN. INFORMATION GIVEN.
What changed since the previous inspection?
Compared with Pass w/ Conditions on November 5, 2014: 3 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.