Cooked?✕
El Tejado Mexican Grill
March 6, 2019 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings5
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NO EMPLOYEE HEALTH POLICY ON SITE. (VIOLATION WAS WRITTEN FROM PREVIOUS INSPECTION REPORT DATED 11/19/18)INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010 CITATION ISSUED.
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: INSTRUCTED TO INSTALL A SPLASH GUARD BETWEEN THE DRAIN BOARD OF 3 COMPT SINK FOR DIRTY DISHES AND THE PREP SINK. • INSTRUCTED TO ORGANIZE AND CLEAN THE SHELVES FOR THE DRY STORAGE FOOD AND PAPER GOODS AND MAINTAIN.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: CEILING VENT COVER IN BOTH WASHROOMS WITH DUST BUILD-UP. MUST CLEAN AND MAINTAIN.
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All Food Employees Have Food Handler TrainingInspector note: UPGRADED TO PRIORITY FOUNDATION.
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Previous Core Violation CorrectedInspector note: PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT #2240404 DATED 11/19/18. #57- NO EMPLOYEE FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED ALL EMPLOYEES HANDLING FOOD MUST OBTAIN A FOOD HANDLER TRAINING CERTIFICATE. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED.
What changed since the previous inspection?
Compared with Pass w/ Conditions on November 19, 2018: 3 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.