El Texcal Restaurant

• official resultPass
• resultPass
• inspection typeCanvass Re-Inspection
• failed findings1
• critical findings0

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Failed findings

• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: 4-202.12 OBSERVED POT TOO LARGE FOR 3 COMPARTMENT SINK. INSTRUCTED MANAGER TO CREATE CLEAN IN PLACE PROCEEDURE. • 4-101.19 OBSERVED MEAT STORED IN PLASTIC GROCERY BAG IN FREEZER CHEST. INSTRUCTED MANAGER TO PLACE MEAT IN FOOD GRADE BAG.
  code 47

What changed since the previous inspection?

Compared with Fail on January 6, 2023: 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.