Eleaven Food Company

• official resultPass
• resultPass
• inspection typeCanvass Re-Inspection
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. COOKLINE REACH IN COOLERS DOOR RUBBER GASKETS RIPPED AND REAR PREP AREA CUTTING BOARD WITH DEEP PITS ON SURFACE. MUST REPAIR AND MAINTAIN ALL DAMAGED GASKETS AND REPAIR OR REPLACE DAMAGED CUTTING BOARD.
  code 32
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR TILES IN POOR REPAIR UNDER AND AROUND DISHMACHINE(LOW GROUT). MUST REPAIR/REGROUT DAMAGED FLOOR TILES.
  code 34
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. 1-COMPARTMENT SINK (AT BAKERY) HOT WATER LEAKS AT FAUCET. MUST REPAIR AND MAINTAIN SINK.
  code 38

What changed since the previous inspection?

Compared with Fail on January 9, 2012: 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.