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Eli's Cheesecake Chicago (T1 B9)

April 15, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE AT HAND SINK IN FRONT AND IN REAR DISH WASHING AREA.
code 10Priority
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: INSTRUCTED TO INSTALL A SPLASH GUARD/DIVIDER BETWEEN EXPOSED HAND SINK AND DIPPER WELL IN FRONT PREP AREA.
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: INSTRUCTED TO REMOVE UNNECESSARY ARTICLES AND CLUTTER STORED BY 3 COMPARTMENT SINK IN REAR DISH WASHING AREA. MUST REORGANIZE.---------ALL CLEANING EQUIPMENT (MOP, BROOM ETC) MUST BE STORED OFF THE FLOOR. • INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR DISH WASHING AREA.
code 55

What changed since the previous inspection?

Compared with Pass on June 7, 2018: 3 findings appeared for the first time. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.