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Eli's Cheesecake World

February 24, 2010 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: All food should be properly protected from contamination during storage, preparation, display, service, and transportation. FOUND FOOD NOT PROTECTED ,SERIOUS VIOLATION,3 WHOLE CHEESECAKES AND 50 SMALL SLICES CHEESECAKES OF DIFFERENT KINDS ON DISPLAY (5LBS,$20.00)FOR TASTING/SAMPLING TO CUSTOMERS WITHOUT COVER OR SNEEZEGUARD LYING ON THE TABLE IN DINING AREA;CITATION ISSUED,MANAGER DISCARDED THE FOOD;INSTRUCTED TO PUT COVER OR INSTALL SNEEZEGUARD AND KEEP COLD FOOD AT 40F OR BELOW
    code 16
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. FOUND SOLID BLACK MATERIAL INSIDE ICE MACHINE,MUST REMOVE AND CLEAN;FAN VENT INSIDE UPRIGHT COOLER IN LUNCHROOM UNCLEAN,MUST CLEAN; MUST CALIBRATE OR REPAIR THERMOMETER GAUGE -WASH CYCLE OF 1 SMALL DISHMACHINE
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CABINETS FOR DRY SUPPLIES IN LUNCHROOM UNCLEAN,MUST CLEAN;SHELVES IN 1 COOLER IN RESTAURANT BECOMING RUSTY,MUST CLEAN OR REPLACE SHELVES;SHELVES INSIDE CHEESECAKE FREEZERS UNCLEAN,MUST DETAIL CLEAN
    code 33
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAIR 1 HANDSINK PEDAL OF 1 HANDSINK IN PREP AREA TO ALLOW FLOW OF BOTH WARM AND COLD WATER
    code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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