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Elly's Pancake House

July 10, 2015 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings4
  • critical findings1

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Failed findings

  • hand hygiene slippingcritical
    Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
    Inspector note: POOR HYGIENIC PRACTICES.OBSERVED EMPLOYEE IN DISH ROOM HANDLING DIRTY DISHES,GLASSES ,UTENSILS ETC, AND PUT THEM THRU THE DISH MACHINE AND WITH OUT WASHING HANDS HANDLED (BY REMOVING FROM CRATES) AND STORED CLEAN DISHES.INSTRUCTED THAT HAND WASHING IS NECESSARY PRIOR TO HANDLE CLEAN DISHES AFTER HANDLE DIRTY DISHES/MULTI USE UTENSILS TO MINIMIZE SOURCE OF CONTAMINATION.MANGER INSTRUCTED EMPLOYEE TO WASH HAND PRIOR TO TOUCH CLEAN DISHES CRITICAL VIOLATION:7-38-010(A)
    code 6Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NO WASTE LINE CONNECTION PROVIDE AT ICE MACHINE,OBSERVED WATER LEAKING ON FLOOR.INSTRUCTED TO PROVIDE A WASTE LINE AT SAID UNIT SUCH IT DRAINS ONTO DRAIN FLOOR. OBSERVED A PAN OF ICE AND MELTED WATER STORED INSIDE THE ICE BIN AT FRONT BAKERY/SERVING AREA.INSTRUCTED TO PROVIDE A SELF DRAIN CONTAINER FOR ICE OR USE ICE BIN, MOST HAVE A WASTE WATER DRAIN LINE SUCH DRAIN ONTO FLOOR DRAIN.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: GREASE BUILD-UP ON FLOOR UNDER COOKING EQUIPMENT,FOOD AND DEBRIS ON FLOOR UNDER THE COOKING EQUIPMENTS AND COOLER UNITS IN THE KITCHEN.INSTRUCTED TO CLEAN AND MAINTAIN
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: EXPOSED HAND SINK FRONT/SERVING AREA IN DINING AREA SLOWLY DRAINING.INSTRUCTED TO REPAIR
    code 38

What changed since the previous inspection?

Compared with Pass on March 3, 2015: 2 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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