Elske

February 10, 2026 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings2
  • critical findings0

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Failed findings

  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: MULTI USE EQUIPMENT (POTS) STORED UNDERNEATH PLUMBING PIPE/FIRE SPRINKLER SYSTEM. INSTD TO PROPERLY SHIELD PIPE LINE OR REMOVE EQUIPMENT FROM UNDERNEATH
    code 44
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: SINGLE SERVICE SPOONS STORED IN CABINET UNDER HANDWASH SINK IN 1ST FLOOR PREP AREA. INSTD TO REMOVE FROM CABINET AND STORE IN A CLEAN, DRY LOCATION, WHERE THEY ARE NOT EXPOSED TO SPLASH, DUST OR OTHER CONTAMINATION AND AT LEAST 6 INCHES ABOVE THE FLOOR.
    code 45

What changed since the previous inspection?

Compared with Pass on July 23, 2025: 2 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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