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Emerald Isle

March 19, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO CLEAN AND DEFROST UPRIGHT FREEZER AT THE KITCHEN....CLEAN ALL SODA GUN HOLDERS AT THE BAR AND SHELVE UNDERNEATH GRILL AT THE KITCHEN BY THE 3 COMPARTMENT SINK.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO CLEAN FLOORS UNDERNEATH 3 COMPARTMENT SINK, ALONG WALL BASE AT THE BAR AND AT THE BASEMENT FOOD STORAGE AREA.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INSTRUCTED SEAL ALL HOLES AND OPENINGS ALONG PIPING ON WALLS AT THE BASEMENT AND WHERE EVER NECESSARY TO PREVENT RODENT ENTRY.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: INSTRUCTED TO CLEAN THE FANS INSIDE WALK IN COOLER AND MAINTAIN FREE OF DIRT AND DEBRIS
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: INSTRUCTED TO CLEAN, REMOVE OR ORGANIZE CLUTTER AT THE REAR BASEMENT STORAGE AREA.
code 41

What changed since the previous inspection?

Compared with No Entry on March 11, 2013: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.