✓
Eng's Asian Cuisine
May 9, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: NOTED FRYER CABINETS GREASY.INSTRUCTED MANAGEMENT TO CLEAN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: NOTED CEILING PANEL MISSING OVER WALK IN COOLER.INSTRUCTED MANAGEMENT TO REPLACE CEILING PANEL.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NOTED HOOD FILTERS GREASY AT HOT LINE HOOD IN THE KITCHEN.INSTRUCTED MANAGEMENT TO CLEAN FILTERS AND MAINTAIN. NOTED STOPPERS AT 3- COMPARTMENT IN POOR SHAPE. INSTRUCTED MANAGEMENT TO REPLACE STOPPERS
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: NOTED ICE SCOOP NOT PROELY STORED IN A SLEEVE OR SANITIZER.INSTRUCTED MANAGEMENT ON HOW TO PROPERLY STORE THE ICE SCOOP.
What changed since the previous inspection?
Compared with Pass on June 21, 2016: 2 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.