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Epic Catering Inc
September 25, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings2
- critical findings1
Failed findings
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: OBSERVED INADEQUATE COLD HOLDING FACILITIES FOR PREMISES.AIR TEMPERATURE OF COOLER 56.9F MUST PROVIDE ADDITIONAL COOLERS AND FREEZERS FOR BUSINESS CATERING OPERATION. CRITICAL VIOLATION 7-38-005A NO CITATION
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NO VENTILATION IN WASHROOMS.MUST INSTALL.
What changed since the previous inspection?
Compared with Not Ready on September 13, 2017: 2 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.