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Erik's Deli

March 14, 2016 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings2
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: OBSERVED NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED. MANAGER HAVE ONLY A COPY OF HIS CERTIFICATE POSTED ON WALL. SERIOUS VIOLATION ISSUED 7-38-012
    code 21
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED LARGE HOLE IN WALL AND PEELING PAINT AT REAR PREP ARE NEAR BACK DOOR.MUST REPAIR. ALSO CEILING VENT ABOVE STEAMTABLE NOT CLEAN(DUSTY). MUST CLEAN/MAINTAIN.
    code 35

What changed since the previous inspection?

Compared with Pass on December 10, 2015: 1 finding appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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