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Estrella Negra

April 16, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings16
critical findings4

Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: THE PIC DOES NOT HAVE A CITY FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.
code 1Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CITY FOOD MANAGERS CERTIFICATE POSTED TO VIEW FOR THE PIC WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (SOUP,BEANS,SALSA,ETC).MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO FOOD EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION -NO CITATION ISSUED)
code 5Priority
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED NO DATE MARKINGS ON TCS READY TO EAT FOODS HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
code 23
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED NO PROBE THERMOMETERS FOR TAKING FOOD TEMPERATURES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
code 36
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: MUST PROVIDE A SPLASH GUARD AT HAND SINKS NEXT TO 3- COMP SINK IN BAR AREA AND IN BASEMENT NEXT TO FOOD STORAGE SHELVING UNIT.
code 39
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
code 41
In-Use Utensils: Properly Stored

Inspector note: MUST PROVIDE A DIPPING WELL FOR SCOOP USED FOR BULK ICE CREAM.
code 43
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 2- DOOR PREP COOLER.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP IN OVEN,FRYER CABINET,FOOD STORAGE SHELVING UNITS IN BOTH PREP AREAS,INTERIOR LID OF ICE MACHINE.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES IN REAR YARD AND BASEMENT. • MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP FROM FLOORS IN BOTH PREP AREA,BAR AREA. • MUST REPAIR OR REPLACE MISSING & LOOSE WALL BASES IN BASEMENT PREP AREA AND FLOOR TILES IN BOTH PREP AREAS,HOLES IN WALLS IN BASEMENT .MUST MAKE WALLS IN BASEMENT PREP AREA SMOOTH AND EASILY CLEANABLE
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP ON HOOD AND FILTERS AT COOKING EQUIPMENT.
code 56
All Food Employees Have Food Handler Training

Inspector note: IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET FOR EMPLOYEES.MUST ENROLL AND MAINTAIN.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED NO FOOD ALLERGEN CERTIFICATES POSTED FOR ALL FOOD MANAGERS.MUST PROVIDE AND MAINTAIN.
code 58

What changed since the previous inspection?

Compared with Pass on April 6, 2018: 15 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.