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Eto'o
August 10, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings2
- critical findings1
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: NO EXPOSED HAND WASH SINKS FOUND IN THE CENTER PREP (COOKING AREA) OR THE AREA WHERE THE THREE COMP SINK IS LOCATED. MUST INSTALL AN EXPOSED HAND SINK IN BOTH AREAS FOR HAND WASHING WITH HOT AND COLD RUNNING WATER SOAP AND HAND TOWELS. CRITICAL VIOLATION 7-38-030.
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: FOUND NO PHYSICAL BARRIER RESTRICTING ACCESS TO THE FRONT PREP AREA; MUST INSTALL A BARRIER TO RESTRICT ACCESS TO THE PREP AREA FROM CUSTOMERS. SERIOUS VIOLATION 7-38-005 (A)
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.