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Eto'o

January 28, 2019 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings10
critical findings3

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Failed findings

certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CERTIFIED CITY OF CHICAGO SANITATION MANAGER ON PREMISES DURING INSPECTION WHILE PREPARING AND SERVING READY TO EAT TIME/TEMPERATURE CONTROL FOR SAFETY FOODS. PRIORITY FOUNDATION VIOLATION. CITATION ISSUED. 7-38-012
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAID POLICY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO CLEAN-UP OF VOMIT AND DIARRHEA PROCEDURE AND CLEAN-UP KIT ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAID POLICY ALONG WITH REQUIRED CLEAN-UP KIT AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
code 5Priority
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED READY TO EAT TIME/TEMPERATURE FOR CONTROL SAFETY FOODS AT IMPROPER TEMPERATURES (EGGS, 57.8 F, TOFU, 70.1 F) IN THE TWO DOOR COLD HOLDING UNIT. EMPLOYEE VOLUNTARILY DISCARDED AND DENATURED SAID FOOD. APPROX. 4 LBS, $30 VALUE. PRIORITY VIOLATION. CITATION ISSUED. 7-38-005
code 22
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED NO METAL STEM THERMOMETERS ON PREMISES DURING INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
code 36
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: OBSERVED IN USE EQUIPMENT IMPROPERLY STORED. INSTRUCTED THAT ALL IN USE EQUIPMENT MUST BE STORED INVERTED TO ENSURE PROPER AIR DRYING.
code 44
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: OBSERVED NO TEST STRIPS FOR THE HIGH TEMPERATURE WAREWASHING MACHINE LOCATED IN THE REAR AREA. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. CITATION ISSUED. 7-38-005
code 48
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED COOKING EQUIPMENT ENCASED WITH GREASE AND DEBRIS THROUGHOUT THE KITCHEN. INSTRUCTED TO CLEAN AND MAINTAIN.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED EXCESSIVE GREASE AND DEBRIS ON THE FLOORS THROUGHOUT THE KITCHEN. INSTRUCTED TO CLEAN AND MAINTAIN.
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED NO PROOF OF ALLERGEN TRAINING CERTIFICATION ON PREMISES DURING INSPECTION. INSTRUCTED THAT ALL MANAGERS WITH A CITY OF CHICAGO SANITATION CERTIFICATE MUST COMPLY WITH ALLERGEN TRAINING.
code 58

What changed since the previous inspection?

Compared with Pass on August 22, 2017: 10 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.