Everyday Fresh Produce

May 20, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: All utensils shall be thoroughly cleaned and sanitized after each usage. CLEAN THE TWO COMPARTMENT SINK, THE REFRIGERATOR AND FREEZER HAS FOOD DEBRIS ALL OVER THEM. ALSO CLEAN THE UTILITY SINK.
    code 33
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. BOTH TOILET ROOMS NOT CLEAN. INSTRUCTED TO CLEAN AND SANITIZE THE TOILETS, FLOORS AND WALLS.
    code 37
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. THE TWO COMPARTMENT SINK LEFT SIDE COMPARTMENT STOPPED UP. INSTRUCTED TO REPAIR SAME SO WATER GOES DOWN PROPERLY.
    code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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