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Evita

February 8, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings8
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: ALL BULK FOOD CONTAINERS MUST BE LABELED.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: EXPOSED TABLEWARES THROUGHOUT THE DINING ROOM MUST BE PROTECTED, COVERED OR WRAPPED.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: DAMAGED/MISSING SPLASH GUARD BETWEEN THE KITCHEN EXPOSED HAND SINK AND THREE COMPARTMENT SINK MUST BE REPLACED.
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MISSING WALL VENT COVER BEHIND THE KITCHEN THREE COMPARTMENT SINK. MUST REPLACE. HOLE IN THE WALL NEXT TO THE KITCHEN ONE COMPARTMENT PREP SINK. MUST SEAL. HOLES IN THE WALLS AROUND PIPING AT THE 2ND FLOOR HAND WASHING SINK. MUST SEAL.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MISSING LIGHT SHIELD END CAPS THROUGHOUT THE KITCHEN. MUST REPLACE.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST INSTALL AN EXPOSED HAND WASHING SINK WITH SOAP AND PAPER TOWELS AT THE DISH WASHING MACHINE AREA. LEAK UNDER THE SERVER STATION EXPOSED HAND WASHING SINK. MUST REPAIR.
code 38
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: PREP AREA WIPING CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION.
code 43
Food Handler Requirements Met

Inspector note: NO PROOF OF TRAINING FOR ALL FOOD HANDLERS AND REQUIRED EMPLOYEES. MUST PROVIDE.
code 45

What changed since the previous inspection?

Compared with No Entry on January 31, 2018: 8 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.