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Express Food And Liquor
August 30, 2010 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint Re-Inspection
- failed findings9
- critical findings1
Failed findings
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Previous Serious Violation Corrected, 7-42-090criticalInspector note: A separate and distinct offense shall be deemed to have been committed for each Serious violation that is not corrected upon re-inspection by the health authority.#19-FOLLOWING SERIOUS VIOLATION NOT CORRECTED-GRASS AND TALL WEEDS NOTED IN REAR OUTSIDE GARBAGE AREA, ALSO NOTED TRASH AND DEBRIS ON OUTSIDE GROUNDS OF BUSINESS- MUST CUT TALL GRASS AND WEEDS AND KEEP OUTSIDE PERIMETER OF BUSINESS CLEAN-CITATION ISSUED-CRITICAL FOR NON COMPLIANCE 7-42-090
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: PREMISES HAS A DELI ( SLICE LUNCHMEATS & CHEESES) STILL HAS NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED, NO CERTIFIED MGR. ON PREMISES OR PROOF OF ENROLLMENT IN CLASS-CITATION ISSUED-SERIOUS 7-38-012
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: ALL RUSTY SURFACES THAT CANNOT BE CLEANED MUST EITHER BE PAINTED OR REPLACED. CABINET UNDERNEATH EXPOSED HAND SINK IN DELI HAS HAS A BLACKISH-COLORED LIQUID ON SHELF THAT IS NO LONGER EASILY CLEANABLE- MUST REPLACE IT
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN THE FOLLOWING: ALL DISPLAY SHELVES, INTERIORS & EXTERIORS OF ALL COOLERS(USED & UNUSED),FREEZERS, PIZZA OVEN, MICROWAVE, SINKS, COUNTERS, FAN GUARDS & CONDENSER INSIDE WALK-IN COOLER, ALL RACKS & COUNTERS AND ALL UNUSED EQUIPMENT STORED ON PREMISES
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: REPLACE ALL CRACKED AND CHIPPED FLOOR TILES THROUGHOUT. ALL FLOORS MUST BE LEVEL TO PREVENT WATER PUDDLING AND TO ELIMINATE BREEDING AREAS FOR FLYING INSECTS. ALL FLOORS THROUGHOUT NEED DETAIL CLEANING ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH ALL HEAVY EQUIPMENT AND CLUTTER THROUGHOUT.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: WALLS IN DELI AREA AND THROUGHOUT MUST BE CLEANED AND PAINTED. ALL STAINED & MISSING CEILING TILES THROUGHOUT MUST BE REPLACED. ALL WALL COVES (BASEBOARDS)MUST BE TIGHT-FITTING TO WALLS.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: REPLACE MISSING LIGHT SHIELD ABOVE MEAT COUNTER IN DELI AREA. PROVIDE MORE LIGHT INSIDE WALK-IN COOLER AND REAR MOTOR ROOM
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: WASHROOM DOOR MUST BE SELF-CLOSING
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: PREMISES HAS LOT'S OF UNUSED EQUIPMENT THROUGHOUT REAR SECTIONS OF BUSINESS(OLD BUTCHER'S AREA) THAT PRESENT LOT'S OF POSSIBLE RODENT HARBORAGE AREAS AND MAKES IT EXTREMELY DIFFICULT TO CONDUCT A THOROUGH INSPECTION- MUST REMOVE ALL UNNECESSARY ARTICLES FROM PREMISES AND KEEP IT FREE CF CLUTTER. REPAIR LEAKY FAUCET AT 3 COMPARTMENT SINK.
What changed since the previous inspection?
Compared with Fail on August 20, 2010: 1 finding appeared for the first time. 8 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.