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Fabcakes
March 27, 2018 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings3
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: OBSERVED EGG AND CHEESE BASED QUICHES AND CREAM CHEESE PASTRIES HELD IN THE FRONT DISPLAY COOLER AT 55 DEGREES F. NO TEMPERATURE LOGS OR COOLING LOGS AVAILABLE. INSTRUCTED THAT COLD POTENTIALLY HAZARDOUS PRODUCTS MUST BE HELD AT 40 DEGREES F OR BELOW AT ALL TIMES. ALSO INSTRUCTED OPERATOR ON PROPER COOLING PROCEDURES, INCLUDING WRITTEN PROCEDURE AND USE OF COOLING LOGS. OPERATOR VOLUNTARILY DISCARDED 6 LBS OF PRODUCT WORTH $58. CRITICAL VIOLATION: 7-38-005(A)
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED RAW WOOD SHELVING IN BASEMENT WHERE DISPOSABLE FOOD PACKAGING PRODUCTS ARE STORED. INSTRUCTED TO PAINT/SEAL THE SHELVING SO IT IS SMOOTH, NON-ABSORBENT AND EASILY CLEANABLE. OBSERVED FOIL BEING USED TO COVER THE TOP OF THE GREASE TRAP. MUST REMOVE FOIL AND MAINTAIN SURFACE TO BE SMOOTH, DURABLE AND EASILY CLEANABLE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: OBSERVED NO PREP SINK AT FRONT PREP COUNTER FOR COFFEE UTENSIL RINSING AND DUMPING ACTIVITIES. ONLY AN EXPOSED HANDWASHING SINK IS PROVIDED AT THE FRONT COUNTER. INSTRUCTED TO USE PROVIDED 3 COMPARTMENT SINK IN REAR PREP AREA TO RINSE/DUMP OR PROVIDE AN ADDITIONAL SINK TO PROPERLY RINSE UTENSILS AND DUMP WASTE PRODUCTS.
What changed since the previous inspection?
Compared with Pass on February 8, 2017: 2 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.