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Fairplay Finer Food

August 14, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings10
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: REAR DOOR NOT RODENT PROOFED 1/4" GAP ON BOTTOM LEFT CORNER OF DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY. OBSERVED 5 LIVE FLIES LANDING ON SOILED WASHCLOTH AND CUTTING EQUIPMENT IN MEAT PREP AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AFFECTED AREAS. SERIOUS VIOLATION 7-38-020
code 18
Toilet Rooms Enclosed Clean, Provided With Hand Cleanser, Sanitary Hand Drying Devices And Proper Waste Receptacles

Inspector note: OBSERVED NO SOAP AT WASHBOWLS IN MEN AND WOMEN CUSTOMER WASHROOMS IN LOUNGE AREA. INSTRUCTED MANAGER TO PROVIDE SOAP AT WASHBOWLS FOR PROPER HAND WASHING. TOILET CLOGGED WITH FECES IN MEN WASHROOM. INSTRUCTED MANAGER TO CLEAN AND REPAIR. SERIOUS VIOLATION 7-38-030
code 27
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REPLACE DAMAGED DOOR IN MEAT DISPLAY COOLER. REPLACE WORN CUTTING BOARDS IN MEAT PREP AREA.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN INTERIOR AND EXTERIOR OF ALL COOLERS, SLICERS, HOLDING UNITS, OVEN, STOVE, ROLLING CARTS, FRYERS IN DELI, CUTTING BOARDS, CUTTING SAW, PREP TABLES IN MEAT PREP AREA, DISPLAY SHELVES AND COOLERS IN SALES AREA.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN DELI, BAKERY, MEAT AND PRODUCE PREP AREAS. REMOVE EXCESS WATER OFF FLOOR IN MEAT PREP, SEAFOOD AND WALK-IN COOLER AREAS. CLEAN ALL FLOOR DRAINS IN PREP AREAS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: SECURE VENTILATION FAN IN REAR WOMEN STAFF WASHROOM.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: PROVIDE ADEQUATE LIGHTING IN DELI WALK-IN COOLER. REPLACE MISSING LIGHT SHIELDS IN PRODUCE DISPLAY CASES.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: SECURE LOOSE FAUCETS ON SINKS IN REAR STAFF WASHROOMS.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ELEVATE ALL STOCK, SINGLE SERVICE, ARTICLES, ETC OFF FLOOR IN PREP AND STORAGE AREAS. ORGANIZE FRESH MEAT DISPLAY COOLER.
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: STORE WASHCLOTHS IN SANITIZING SOLUTION.
code 43

What changed since the previous inspection?

Compared with Pass on November 24, 2014: 8 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.