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Fairplay Foods

June 18, 2026 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings3
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: FOUND THE HAND WASHING SINK IN THE REAR MEAT DEPARTMENT PREP AREA WITH MULTIPLE LEAKS. INSTRUCTED TO FIX FAUCET AND MAINTAIN GOOD PLUMBING.
code 10Priority
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: FOUND THE CUTTING BOARDS IN THE REAR MEAT DEPARTMENT PREP AREA WITH DEEP GROOVES AND STAINS. INSTRUCTED TO EITHER SAND OR REPLACE CUTTING BOARDS TO MAINTAIN A SMOOTH AND EASILY CLEANABLE SURFACE.
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FOUND THE FLOORS IN THE CORNERS AND UNDER/AROUND HEAVY EQUIPMENT WITH DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.
code 55

What changed since the previous inspection?

Compared with Pass on March 12, 2026: 2 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.