Falafel & Shawarma Corner

June 29, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED APPROXIMATELY 50 RAT DROPPINGS IN CLUTTERED BASEMENT STORAGE AREA NEAR THE HOT WATER TANK.INSTRUCTED TO CLEAN AND SANITIZE SAID AREAS IN DETAIL AND REMOVE CLUTTERED CONDITIONS ALSO,PEST CONTROL SERVICE IS NOW RECCOMENDED.SERIOUS VIOLATION 7-38-020.
    code 18
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: THE FOLLOWING REQUIRES A DETAIL CLEANING INTERIORS OF COOLERS,HOOD/FILTERS ABOVE THE COOKING EQUIPMENTS,SIDES OF HOT COOKING EQUIPMENTS AND INTERIOR COMPARTMENT OF DEEP FRYER,CUTTING BOARDS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS ALONG WALLS AND IN ALL CORNERS THROUGHOUT REQUIRES A DETAIL CLEANING AND MAINTAIN.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: OBSERVED MISSING LIGHT SHIELDS ON LIGHT BULBS ABOVE THE PREP AREA.INSTRUCTED TO PROVIDE LIGHT SHIELDS OR SHATTER-PROOF LIGHTING.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED BROKEN SINK STOPPERS FOR THE DISHWASHING 3 COMPARTMENT SINK.INSTRUCTED TO PROVIDE 3 ADEQUATE SINK STOPPERS AND MAINTAIN.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: OBSERVED NO THERMOMETER INSIDE THE 1 DOOR FOOD PREP COOLER.INSTRUCTED TO PROVIDE A VISIBLE THERMOMETER INSIDE THE COOLER AND MAINTAIN.
    code 40
  • Food Handler Requirements Met
    Inspector note: FOOD HANDLER REQUIREMENT NOT MET.INSTRUCTED TO PROVIDE FOOD HANDLER CERTIFICATES AND MAINTAIN AS REQUIRED.
    code 45

What changed since the previous inspection?

Compared with Pass on September 18, 2015: 6 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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