Family Den

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings5
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: All utensils shall be thoroughly cleaned and sanitized after each usage.CLEAN REACH IN COOLER FAN GUARD COVERS, MICROWAVE INTERIOR AND FRYER DOORS .
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOOR BEHIND BOTH BARS NEED DETAILED CLEANING AND IN KITCHEN CLEAN FLOOR UNDER AND AROUND ALL EQUIPMENT.ALSO DJ AREA. AND CLEAN CARPET THRU OUT.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: The walls and ceilings shall be in good repair and easily cleaned.WALL BEHIND 3 COMPARTMENT SINK PEELING PAINT/POOR REPAIR INSTRUCTED TO REMOVE PEELING PAINT AND REPAIR WALL.EXPOSED INSTALLATION FROM CEILING PIPE INSTRUCTED TO REPAIR.REPLACE WATER DAMAGED CEILING TILES.
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.LADIES ROOM 2ND SINK LEAKING HOT WATER INSTRUCTED TO REPAIR.
  code 38
• ⚠️Linen: Clean And Soiled Properly Stored
  Inspector note: Soiled and clean linens, coats, and aprons shall be properly stored. WIPING CLOTHES NOT PROPERLY STORED SITTING ON BAR INSTRUCTED TO STORE IN 100PPM CHLORING SANITIZER.
  code 39

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.