Family Den

January 22, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS UNDER THE COOKING EQUIPMENT.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE VENTILATION HOOD/FILTERS.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: INSTRUCTED TO PROVIDE 3 STOPPERS FOR THE KITCHEN 3-COMPARTMENT SINK AND MAINTAIN.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: PROVIDE A LONG STEM METAL THERMOMETER TO USE TO VERIFY PRODUCT TEMPERATURES IN COOLERR.
    code 40
  • Food Handler Requirements Met
    Inspector note: INSTRUCTED TO MEET THE IDPH FOOD HANDLERS REQUIREMENTS.
    code 45

What changed since the previous inspection?

Compared with Fail on October 2, 2014: 1 finding appeared for the first time. 4 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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