Family Fresh Meat Mart

December 4, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings12
critical findings4

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINK IN WASHROOM. INSTRUCTED MANAGER TO POST HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
code 10Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CITY OF CHICAGO FOOD SANITATION MANAGER ON DUTY OR CERTIFICATE POSTED. A CHICAGO FOOD SANITATION CERTIFICATE MUST BE POSTED AT ALL TIMES WHEN TIME/TEMPERATURE CONTROL FOR SAFETY FOODS ARE PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-012(A)
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO CLEAN UP POLICY AVAILABLE FOR VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY. PRIORITY FOUNDATION VIOLATION 7-38-005
code 5Priority
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED NO METAL STEM THERMOMETER AVAILABLE FOR INTERNAL TEMPERATURES. INSTRUCTED MANAGER TO PROVIDE METAL STEM THERMOMETER. PRIORITY FOUNDATION VIOLATION 7-38-005
code 36
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED OVER 30 MICE DROPPINGS SCATTERED ON FLOOR AND LEDGES ALONG WALLS IN WASHROOM, 20 MICE DROPPINGS SCATTERED ON FLOOR NEAR GREASE TRAP IN DISH WASHING AREA, 20 MICE DROPPINGS SCATTERED ON SLICER AND SHELVES IN PREP AREA, 20 MICE DROPPINGS SCATTERED ON BOTTOM SURFACES OF PREP TABLE, 20 MICE DROPPINGS SCATTERED ON FLOOR UNDER MEAT SAW, 50 MICE DROPPINGS INSIDE CABINET UNDER MEAT SAW, 30 MICE DROPPINGS ON FLOOR NEAR UTILITY SINK IN PREP AREA, 30 MICE DROPPINGS SCATTERED UNDER DISPLAY SHELVES IN PREP AREA, 50 MICE DROPPINGS ON FLOOR UNDER CHIP DISPLAY SHELVES IN SALES AREA, 50 MICE DROPPINGS ON FLOOR IN SOUTHEAST CORNER BETWEEN REACH-IN COOLERS IN SALES AREA, 20 MICE DROPPINGS ON FLOOR BETWEEN SHELVING UNIT AND DOOR BEHIND FRONT COUNTER, 50 MICE DROPPINGS SCATTERED ON DISPLAY SHELVES UNDER AND BEHIND FRONT COUNTER, 5 DEAD MICE ON FLOOR BEHIND FURNACE IN PREP AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY CITATION ISSUED 7-38-020(A)
code 38
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED RAW WOOD SURFACES NEAR DOOR BEHIND FRONT COUNTER. INSTRUCTED MANAGER TO SEAL ALL RAW WOOD SURFACES.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED DUST, DIRT AND DEBRIS ON SHELVES AND COOLERS IN PREP, SALES AND FRONT COUNTER AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL EQUIPMENT.
code 49
Hot & Cold Water Available; Adequate Pressure

Inspector note: OBSERVED NO HOT WATER UNDER CITY PRESSURE AT HAND WASHING SINKS IN PREP AREA AND TOILET ROOM, 3-COMPARTMENT SINK AND UTILITY SINK. INSTRUCTED MANAGER TO PROVIDE HOT RUNNING WATER AT ALL SINKS. PRIORITY CITATION ISSUED 7-38-030(C)
code 50
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOORS NEED CLEANING UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. • OBSERVED UNUSED ARTICLES AND EQUIPMENT STORED INSIDE REACH-IN COOLERS AND REAR PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO REMOVE ALL UNUSED ARTICLES AND EQUIPMENT TO PREVENT PEST HARBORAGE.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED NO MECHANICAL VENTILATION IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
code 56
All Food Employees Have Food Handler Training

Inspector note: OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER TRAINING.
code 57

What changed since the previous inspection?

Compared with Pass on August 15, 2017: 12 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.