Cooked?✓
Fasta Pasta
September 21, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: MUST PROPERLY STORE MULTI-USE UTENSILS SUCH AS LADDLES AND THONGS AT ALL TIMES.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN FLOOR AT PREP AREA AND UNDER 3COMP SINK TO REMOVE DUST AND FOOD DEBRIS
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST DECLUTTER AND BETTER ORGANIZE AT PREP AREA. MUST REMOVE OFF PREMISES ANY EQUIPMENT NOT IN WORKING ORDER(I.E., HOT HOLDING UNIT)NOT IN PRESENT USE. MUST ELEVATE ITEMS SIX INCHES OFF THE FLOOR AT ALL TIMES. ITEMS SUCH AS SODA BOTTLES AND MILK CRATES UNDER THE 3 COMP SINK.
What changed since the previous inspection?
Compared with Pass on May 10, 2011: 3 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.