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Fata Food Mart
July 20, 2020 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeLicense
- failed findings3
- critical findings1
Failed findings
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT/PROCEDURE ON SITE. MUST PROVIDE WRITTEN PROCEDURE FOR THE CLEAN UP OF VOMIT AND DIARRHEAL EVENTS, AND CORRESPONDING EQUIPMENT OUTLINE IN PROCEDURE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED RAW WOOD AND DRYWALL ON WALLS IN REAR STORAGE AREA. MUST SEAL/PAINT ALL POROUS SURFACES TO MAKE SMOOTH, EASILY CLEANABLE AND NONPOROUS. MUST MAINTAIN SAME.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED ITEMS STORED DIRECTLY ON FLOORS IN REAR STORAGE AREA. MUST ELEVATE ALL ITEMS AT LEAST 6 INCHES ABOVE THE FLOOR TO ALLOW FOR PROPER CLEANING. MUST MAINTAIN SAME.
What changed since the previous inspection?
Compared with Not Ready on July 14, 2020: 3 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.