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Fatso's

February 8, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings13
critical findings3

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS THROUGHOUT PREMISES. MUST PROVIDE AND MAINTAIN.
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: THE PERSON IN CHARGE UNABLE TO PROVIDE EMPLOYEE HEALTH POLICY. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-8-010. NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: THE PERSON IN CHARGE UNABLE TO PROVIDE PROCEDURE FOR EMPLOYEE TO FOLLOW WHEN RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE PROCEDURE WITH THE NECESSARY ITEMS GLOVES, MASK, DISPOSABLE MOPS, AND APPROPRIATE SANITIZER. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
code 5Priority
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED NO PROPER LABEL ON TCS FOODS HELD MORE THAN 24 HOURS INSIDE WALK-IN COOLERS AND PREP COOLERS. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
code 23
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER OF THE RISK OF CONSUMING RAW AND UNDERCOOKED FOODS ON MENU(HAMBURGERS) MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
code 25
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED REAR RECEIVING DOOR NOT RODENT PROOF DOOR HAS APPROXIMATELY ONE INCH OPENING ON BOTTOM DOOR. MUST REPAIR DOOR TO PREVENT PEST ENTRY.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED DIRT IN THE INTERIOR PANELS OF ICE MACHINE. MUST CLEAN AND MAINTAIN.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED RUSTY FOOD STORAGE SHELVING INSIDE WALK-IN COOLER AND INSIDE REAR STORAGE ROOM. MUST REPAINT WITH NON TOXIC PAINT OR REPLACE SHELVING.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: BACKFLOW PREVENTER DEVICE NOT LOCATED AT THE ICE MACHINE IN FRONT PREP AREA AND SERVICE SINK INSIDE WASHROOM. INSTRUCTED TO INSTALL SO THAT CAN BE LOCATED TO BE SERVICE AND MAINTAIN. • ADDITIONAL WATER PRESSURE NEEDED AT THE FRONT PREP AREA HAND WASHING SINK. MUST REPAIR AND MAINTAIN. • OBSERVED LEAKING DRAIN PIPE AT THE HAND WASHING SINK IN EMPLOYEES WASHROOM. MUST REPAIR AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED DIRT AND DEBRIS ON FLOOR THROUGHOUT REAR PREP AREA AND INSIDE EMPLOYEE WASHROOM. MUST CLEAN AND MAINTAIN. • OBSERVED MISSING AND BROKEN FLOOR TILES IN REAR PREP AREA AND INSIDE EMPLOYEE WASHROOM. MUST REPAIR WALL BY THE MOP SINK INSIDE EMPLOYEE WASHROOM AND MAINTAIN. MUST REGROUT FLOOR THROUGHOUT REAR PREP AREA AND MUST MAINTAIN. • OBSERVED PEELING PAINT ON WALL BEHIND 3-COMPARTMENT SINK AND INSIDE EMPLOYEE WASHROOM. MUST REPAINT AND MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED BURNOUT LIGHT INSIDE EMPLOYEE WASHROOM. MUST PROVIDE AND MAINTAIN.
code 56
All Food Employees Have Food Handler Training

Inspector note: PERSON IN CHARGE UNABLE TO PROVIDE FOOD HANDLERS CERTIFICATES AS REQUIRED. INSTRUCTED TO COMPLY WITH IDPH FOOD HANDLERS REQUIREMENTS.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED CERTIFIED FOOD MANAGERS ON SITE WITHOUT THE REQUIRED ALLERGEN TRAINING. INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE FOOD ALLERGEN TRAINING.
code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 9, 2018: 12 findings appeared for the first time. 1 finding recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.