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Feyrous Pastries

October 11, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN AND SANITIZE THE INTERIOR OF THE EXPOSED HANS SINK BOWLS, THE DOOR TRACKS AT THE OLIVE DELI CASE, THE PASTRY CASE DOOR TRACKS AND DOOR/WINDOWS AT ABOVE STATED DELI CASES TO REMOVE GREASY RESIDUE AND GRIME.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST DETAIL CLEAN AND SANITIZE FLOOR IN THE REAR KITCHEN AREA. MUST REGROUT FLOOR IN THE REAR KITCHEN AREA IN FRONT OF THE EXPOSED HAND SINK AND THE 3-COMP SINK SO AS TO BE SMOOTH AND EASILY CLEANABLE.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MUST PROVIDE LIGHT SHIELDS OR SHATTER PROOF BULBS AT THE LIGHT FIXTURES LOCATED IN THE REAR KITCHEN PREP AREA ABOVE THE PREP TABLES.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR SLOW DRAINING FRONT EXPOSED HAND SINK IN THE FRONT PASTRY DISPLAY AREA. AT SAME REPAIR SMALL LEAK AT PIPE UNDER ABOVE STATED HAND SINK.
code 38

What changed since the previous inspection?

Compared with Pass on April 27, 2015: 3 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.