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Fft At Sabw, Llc

September 25, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: 6-301.11 OBSERVED NO HAND WASHING CLEANSER AT MULTIPLE HAND WASHING SINKS IN THE FRONT AND DISH WASHING FOOD PREP AREAS ON THE 37TH FLOOR AND AT THE HAND WASHING SINK IN THE CATERING FOOD PREP AREA ON THE 38TH FLOOR. INSTRUCTED TO PROVIDE ADEQUATE HAND WASHING CLEANSER AT ALL TIMES. MANAGER PROVIDED HAND WASHING CLEANSER DURING THE INSPECTION. PRIORITY FOUNDATION. CITATION ISSUED 7-38-030(C). • 6-301.12 OBSERVED NO HAND DRYING PROVISION AT MULTIPLE HAND WASHING SINKS AT THE FRONT AND DISH WASHING FOOD PREP AREAS LOCATED ON THE 37TH FLOOR AND IN THE CATERING FOOD PREP AREA LOCATED ON THE 38TH FLOOR. INSTRUCTED TO PROVIDE A HAND DRYING PROVISION SUCH AS PAPER TOWELS AT ALL HAND WASHING SINKS AT ALL TIMES. MANAGER PROVIDED PAPER TOWELS DURING THE INSPECTION. PRIORITY FOUNDATION. CITATION ISSUED UNDER THE VIOLATION ABOVE.
code 10Priority
hot/cold holding temps off

Official wording: Proper Hot Holding Temperatures
Inspector note: 3-501.16(A:1) OBSERVED TCS FOODS AT INADEQUATE HOT HOLDING TEMPERATURES LOCATED INSIDE OF A HOT HOLDING UNIT; OBSERVED ABOUT 20 LBS OF COOKED POTATOES RANGING FROM 112F-114F, OBSERVED ABOUT 10 LBS OF COOKED SAUSAGE AT 121F AND ABOUT 30 LBS OF COOKED BREADED CHICKEN RANGING FROM 118F-120F. ALL FOODS DISCARD TOTALED $300 INSTRUCTED TO DISCARD AND DENATURE SAID TCS FOODS AND ALWAYS MAINTAIN ALL TCS FOODS AT 135F OR ABOVE AT ALL TIMES. MANAGER DISCARD SAID FOODS DURING THE INSPECTION. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.
code 21
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: 3-601.11 OBSERVED PREPACKAGED DESSERTS FOR SALE AT THE FRONT CUSTOMER SERVICE AREA WITHOUT LABELS CONTAINING THE INGREDIENTS AND IF ANY ALLERGENS ARE PRESENT. INSTRUCTED TO PROVIDE.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: 6-501.111 OBSERVED EVIDENCE OF LIVE INSECT ACTIVITY ON SITE. OBSERVED ABOUT 20 LIVE SMALL FLIES LOCATED ON THE CEILINGS AND WALLS OF THE DISH WASHING AREA. INSTRUCTED TO ELIMINATE LIVE SMALL FLIES ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).
code 38
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: 5-205.15 OBSERVED TWO HAND WASHING SINKS UNABLE TO TURN ON PROPERLY IN THE FRONT FOOD PREP AREA. INSTRUCTED TO REPAIR AND CONTINUE USING THE ADDITIONAL HAND WASHING SINKS IN SAID FOOD PREP AREA.
code 51
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: 6-303.11 OBSERVED BURNT OUT LIGHTING IN THE CATERING FOOD PREP AREA LOCATED ON THE 38TH FLOOR. INSTRUCTED TO REPLACE LIGHT BULBS.
code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 22, 2022: 4 findings appeared for the first time. 2 findings recurred. 7 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.