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Fiesta-Ecua Food Market
May 16, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings10
- critical findings3
Failed findings
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food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: MUST PROVIDE SOAP AND PAPER TOWELS INSIDE WASHROOM.
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: INSTRUCTED COOLERS MUST BE AT 40F OR BELOW.
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water/temperature at the sink offcriticalOfficial wording: Water Source: Safe, Hot & Cold Under City PressureInspector note: MUST PROVIDE HOT/COLD RUNNING WATER UNDER CITY PRESSURE AT WASHROOM BOWL.
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: NO PEST CONTROL LOG BOOK, OUTER OPENINGS NOT PROTECTED, AND NOTED SOME MICE DROPPINGS ON FLOORS ALONG WALLS INSIDE REAR STORAGE ROOM. INSTRUCTED TO CONTRACT LICENSED PEST CONTROL, PROVIDE LOG BOOK, SEAL OUTER OPENINGS AND CLEAN/SANITIZE AREAS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED TO CLEAN/SANITIZE; ALL SHELVING UNITS, TOILET BOWL AND HAND WASHING BOWL IN WASHROOM, COOLERS, FREEZERS, AND COUNTERS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO CLEAN FLOORS THRU-OUT PREMISES REPAIR FLOOR AT STORAGE ROOMS AND MOP CLOSET.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: INSTRUCTED TO REPAIR WALLS INSIDE WASHROOM AND REPAINT AND SEAL OPENINGS ON WALLS AND CEILING TO PREVENT PEST ENTRY.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: INSTRUCTED TO PROVIDE ADEQUATE LIGHTING INSIDE STORAGE ROOMS/AREAS AND MOP CLOSET.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: INSTRUCTED TO PROPERLY INSTALL MOP SINK WITH HOT/COLD WATER AND A BACK FLOW PREVENTOR.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: INSTRUCTED TO REMOVE UNNECESSARY ARTICLES, CLEAN AND ORGANIZE THRU-OUT PREMISES TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.