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Filonek's
March 28, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST CLEAN AND SANITIZE UNDER THE GRILL STATION TO REMOVE EXCESSIVE GREASE BUILD-UP. • MUST DETAIL CLEAN AND SANITIZE THE INTERIOR PANEL OF THE ICE MACHINE TO REMOVE SLIGHT GRAYISH BUILD-UP.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST REMOVE OFF PREMISES GAS B-B-Q GRILL WHICH IS UNPLUGGED IN THE REAR KITCHEN AREA. DECLUTTER ABOVE MENTIONED AREA.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: FOOD PREP STAFF MUST ALWAYS WEAR HAIR RESTRAINTS WHILE IN FOOD PREP AREAS.
What changed since the previous inspection?
Compared with Pass w/ Conditions on September 5, 2013: 3 findings appeared for the first time. 5 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.