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Fin Sushi Bar

May 30, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings0

Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: OBSERVED FOODS NOT BEING PROTECTED DURING STORAGE IN THE COOKS LINE COOLER. RAW CHICKEN BEING STORED DIRECTLY OVER FRESH CHOPPED/PREPARED VEGETABLES. MANAGEMENT REMOVED. SERIOUS VIOLATION 7-38-005(A).
code 16
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS FROM #1966275 ON 10-11-16 NOT CORRECTED. #34-FLOOR ALONG THE WALL BASE,UNDER AND BEHIND COOKING EQUIPMENT, ICE MAKER, DISH WASHING AREA AND MOP SINK AREA NEEDS DETAIL CLEANING AND MAINTAIN. #43-WIPING CLOTH NOT BEING STORED IN A CONTAINER WITH SANITIZING SOLUTION. SERIOUS VIOLATION 7-42-090.
code 29
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: PLASTIC SHELVING ON THE COOKS LINE DIRTY. MUST CLEAN. MUST NOT USE CARDBOARD AS SHELVING LINER INSIDE COOLERS, FREEZERS OR ON SHELVING THROUGHOUT. INTERIOR BOTTOM OF THE COOKS LINE TALL REACH-IN FREEZER AND THE INTERIOR LID OF THE PREP BOX FREEZER IN POOR REPAIR WITH CRACKED, DAMAGED PLASTIC AND EXPOSED INSULATION. MUST REPLACE OR REPAIR TO BE SMOOTH AND CLEANABLE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: DIRTY INTERIOR OF THE COOKS LINE TALL REACH-IN COOLER. EXCESSIVE, DRIPPING GREASE IN THE COOKS LINE EXHAUST HOOD. MUST CLEAN AND MAINTAIN.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CERAMIC WALL BASEBOARD COVING CRACKED/MISSING IN THE REAR DISH ROOM. MUST REPLACE.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ALL STORED ITEMS MUST BE ELEVATED FROM THE FLOORS 6" OR ABOVE.
code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 11, 2016: 3 findings appeared for the first time. 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.